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We hope you got insight from reading it, now let’s go back to berger mantao khas pare pare with saos sosis tuna melt recipe. To cook berger mantao khas pare pare with saos sosis tuna melt you need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Berger Mantao Khas Pare pare With Saos Sosis Tuna melt:
- Provide Mantao
- Take Bahan saos
- Get 1 siung bawang merah
- Prepare 1 siung bawang putih
- Provide 1 siung bawang bombay
- You need 1 batang daun bawang
- You need 1 kaleng tuna dalam bawang
- Prepare 6 sosis daging sapi dipotong dan digoreng
- Use 1 botol sedang soas tomat sasa
- Use Merica, garam, royco
- Provide secukupnya Air
- Take Mentega utk menumis
- Provide Bahan tambahan
- Use Telur dan keju kraf melted
Steps to make Berger Mantao Khas Pare pare With Saos Sosis Tuna melt:
- Membuat bahan saos, cincang halus bawang merah, bawang putih, bawang bombay dan daun bawang kemudian Tumis dengan mentega sampai harum. Masukkan 1 kaleng tuna dan tambahkan air secukupnya. Kemudian masukkan sosis dan saos tomat, masukkan merica, garam, royco. setelah masak lgsg diangkat….
- Siapkan mantao diiris tengahnya. Masukkan saos, telur, dan keju melted
- Masak dioven listrik pakai api atas saja, suhu 180'c selama 10 menit (untuk melelehkan kejunya)…
- Siap dimakan… enak bangettt… boleh dicobain guys… 😊😊😊
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