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We hope you got benefit from reading it, now let’s go back to sweet & smokey grilled tofu with shiritaki noodles recipe. To make sweet & smokey grilled tofu with shiritaki noodles you need 15 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Sweet & Smokey Grilled Tofu with Shiritaki Noodles:
- Get 1 packages Extra firm tofu
- Prepare 3 tbsp honey
- Provide 1 cup Stir Fry sauce
- Prepare 1 tbsp Red Pepper Flakes
- Get 1/4 cup soy sauce
- You need 2 tbsp Minced garlic
- Prepare 1 tsp onion powder
- Get 2 tsp smokey meat rub
- Use 1 tsp Liquid Smoke (Hickory flavor)
- Provide 2 packages Shiritaki noodles
- Use 1 tsp curry powder
- Use 1 Fresh Basil
- You need Alternate Ideas
- Use bean sprouts
- Use your favorite blend of vegetables (i used broccoli, onions, & baby corn)
Steps to make Sweet & Smokey Grilled Tofu with Shiritaki Noodles:
- Ingredients!
- Remove Tofu from package and place between two plates, setting a heavy object on the top plate in order to drain the excess liquid from the tofu. Let this drain for about 30 min.
- Once the tofu is dry, rub it generously with the meat rub.
- Mix up your marinade consisting of honey, stir fry sauce, soy sauce, red pepper flakes, garlic, onion powder, liquid smoke, & curry powder. Allow the tofu to soak fully submerged for about an hour.
- Fire up your grill and grill these. Make sure to grill all sides of the tofu.
- For the noodles, buy a bag of shirataki noodles from the store. Empty noodles into a frying pan.
- Cook on medium low heat. Add soy sauce and chili flakes to the noodles and cook for about 20 minutes.
- Serve and enjoy 😊
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