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Aloo chane ki sabzi
Aloo chane ki sabzi

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We hope you got benefit from reading it, now let’s go back to aloo chane ki sabzi recipe. You can have aloo chane ki sabzi using 13 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to make Aloo chane ki sabzi:
  1. You need Black chickpea 1 cup soaked for over night
  2. Get Potato 2 medium chopped
  3. You need 2 tbsp Oil
  4. Get Onion 2 chopped
  5. Provide 1 tbsp Ginger garlic paste
  6. Get 2 Tomato
  7. Provide 2 Green chilli
  8. You need 2 tbsp Curd
  9. Provide 1 tsp Turmeric powder
  10. Prepare 2 tsp Red chilli powder
  11. You need 1 tbsp Coriander powder
  12. Use 1/2 tbsp Chana masala powder
  13. Prepare Salt as per taste
Instructions to make Aloo chane ki sabzi:
  1. Grind tomato green chilli and curd into a fine paste.
  2. Heat oil in a cooker.
  3. Add onions and fry till red.
  4. Add ginger garlic paste and fry little.
  5. Add tomato paste and fry till oil leaves.
  6. Add all spices and fry for 2 minutes more on low flame.
  7. Now add soaked black chickpea and potatoes.
  8. Fry for 2 minutes on high flame.
  9. Add 1 glass of water for gravy and cook till one whistle.
  10. When one whistle done then keep flame low for 10 minutes.
  11. Switch off flame and let pressure releases.
  12. Garnish with green coriander and serve with chapati or paratha.

Rajasthani Aloo ki sabzi - potatoes cooked in a yoghurt gravy. The humble potato can be cooked in number of ways. Potatoes are perhaps the most widely used. Dhabe Style Aloo Chaulai Aloo Cholai Or Chane Dal sabji. chaulai dal in hindi - cholai ka saag banana. Aloo Chaulai Chane dal ki sabji.

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