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Before you jump to Bottle gourd Raita recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to bottle gourd raita recipe. To cook bottle gourd raita you only need 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Bottle gourd Raita:
- You need 1 bowl whisk curd
- You need 1 bottle gourd grated
- Provide As per taste salt
- You need 1 tsp dry roasted cuminseeds crushed
- Use 1 tsp dry mint leaves crushed
- Get 1 tsp green coriander chop
- You need 1 tsp catch dahi masala
- Use 1/4 tsp black pepper powder
- Use 1/4 tsp red chilli powder
Steps to make Bottle gourd Raita:
- Take a pan put water then water boil add grated bottle gourd mix and boil for 5 minutes.After 5 minutes drain excess water and boiled bottle gourd cool them.
- Take a mixing bowl put whisk curd and all spices mix well then put boiled bottle gourd mix and keep in fridge.
- After it cools,then enjoy bottle gourd raita.
For the tempering of bottle gourd raita (Dudhi Raita), heat the oil in a small non-stick pan. Pour this tempering over the Lauki ka Raita recipe (Dudhi Raita) or curds-bottle gourd mixture and mix well. Lauki Raita - Lauki ka Raita - Doodhi Raita - Bottlegourd raita is a delicious & refreshing yogurt side dish made with yogurt, lauki, spices and herbs. Add the Bottle Gourd cubes, the coconut milk, pepper powder and cumin powder, salt to taste, mix well and bring to boil. Lauki (bottle gourd) Raita is good in taste and equally nutritious.
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