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Before you jump to Ilish bhapa recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to ilish bhapa recipe. You can cook ilish bhapa using 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Ilish bhapa:
- Use 2 pieces Hilsa fish
- You need 1 small bowl Sorshe posto bata(mustard and poppy paste)
- Get 1/2 tsp Turmeric powder
- Get 4 spoons Mustard oil
- Get as per taste Salt
Steps to make Ilish bhapa:
- Wash fish pieces and set them aside. Now prepare the paste by mixing sorshe posto bata and turmeric powder and salt. Put fish pieces in it. Drizzle mustard oil over it
- Now put it inside the kadhai half filled with water and let it steam for 25 to 30 minutes.
- Take it out and serve it hot with rice
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