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Andey Wala burger
Andey Wala burger

Before you jump to Andey Wala burger recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to andey wala burger recipe. To cook andey wala burger you only need 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Andey Wala burger:
  1. Take #Shami kabab
  2. Take 1/2 cup chaanna Daal
  3. Use Salt as taste
  4. Provide 1/4 t Red chilli powder
  5. Get 1/4 red chilli flex
  6. Use 2 potatoes
  7. You need Chutney.(green)
  8. Take 1/2 cupYougt
  9. Prepare Coriander leaves bunch
  10. Take Salt
  11. Use Mints leaves few
  12. Use 2 Egg s(omelat banalein)
  13. Use Buns
  14. Provide Ketchup
Steps to make Andey Wala burger:
  1. Wash chanadaal and add spices and cook with peel potatoes in pressure cooker for 20 to 25 mints.
  2. Means while make chutney.take green veggies in juices salt red flex and yyougt and mix well.
  3. When dhaal mixture cooked harder then fry them in shami kabab shape.and fry them
  4. Cut buns from center and apply green chanti
  5. Spread shami shami kabab b sprinkle onions on them
  6. Put omlete on them and mayo also
  7. Overlap other side of burger and cook on tawa just for 2to 3 mints with drops of oil and serve with yummm chanti.

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