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Gujarati Vaghareli Rotli Recipe (Roti Chivda)
Gujarati Vaghareli Rotli Recipe (Roti Chivda)

Before you jump to Gujarati Vaghareli Rotli Recipe (Roti Chivda) recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

The majority of us have a pretty good idea about exactly what healthy eating is: plenty of fruits and vegetables and not too much fat and sugar. Nevertheless, when it comes to children, knowing what is healthy is only the start. And even in the event you keep’healthy' it does not necessarily mean your kid will eat it.

There’s hope. Children need some additional encouragement and advice along with some of the strategies your child is sure to consume healthy.

Be a gatekeeper.

It is very likely that the easiest way to get your children to eat healthy is to eliminate the less-healthy options. Take control on what meals and snack choices are in your house. If a kid is hungry they’ll eat it if there isn’t another alternative. Have you ever heard of a kid starving to death because his parents wouldn’t feed him potato chips?

Maintain healthy meals in sight.

As for those less-than-good-for-you foods, maintain them high cabinets and out of your kid’s reach. Arrange your fridge and cabinets so that healthy foods are the primary foods you see. If you decide to have some unhealthy options in the house keep them from sight and also you and your kids are going to be much less inclined to choose them as an option.

Make healthy meals convenient.

Wholesome foods, particularly fruits and vegetables require little preparation that’s wonderful for your own’starving' child and you. Have a fruit jar in eye level in the counter in any way times or have a container with carrots and celery sticks prepared to go from the refrigerator. You may be surprised at how a lot more fruits and vegetables your child will consume simply by using them visible and easy to grab.

Make learning about meals fun.

Taking some of the mystery from where foods come from can work wonders for some selective eaters. Select a vegetable garden as a family endeavor and put your child responsible for watering and picking the ripe vegetables. Kids that are involved are far more inclined to be a willing player in the ingestion process.

Keep an eye on Portion sizes.

Parents often stress how much their children should be eating. Whether you are trying to find a selective eater to have a bite of anything green or restrict the total quantity of dessert that your sweet-toothed kid needs watching portions is essential. Knowing the extent of a healthy part will provide you some essential perspective.

Set a healthy example.

Keep in mind that eating foods together is not only a terrific way to grab in your household day it’s also the perfect time to role-model healthy eating habits. Children learn by watching their parents…That’s food for thought!

We hope you got insight from reading it, now let’s go back to gujarati vaghareli rotli recipe (roti chivda) recipe. To make gujarati vaghareli rotli recipe (roti chivda) you need 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Gujarati Vaghareli Rotli Recipe (Roti Chivda):
  1. Use 4-5 Rotis torn into pieces
  2. Use 1/2 tbsp Oil
  3. You need 1/4 tsp Asafoetida (hing)
  4. Take 1/2 tsp Mustard seeds
  5. Use 1/2 tsp Cumin seeds
  6. You need 1/3 tsp Turmeric powder
  7. Use 1 Onion, finely chopped
  8. Get 2 tsp peanuts
  9. You need 4 Green chilies, finely chopped
  10. Prepare 1 strand Curry leaves
  11. You need 1/2 tsp Sugar
  12. Provide 2 tsp Lemon juice
  13. Get As per taste Salt
  14. Take As required Finely chopped coriander leaves for garnishing
Instructions to make Gujarati Vaghareli Rotli Recipe (Roti Chivda):
  1. Tear the leftover chapatis into medium size pieces.
  2. Drizzle a few drops of water, sugar, salt and 1 tsp lemon juice over chapati pieces.
  3. Mix all of this using your hand or spoon and keep aside.
  4. Heat oil in pan and add mustard seeds, cumin seeds, hing, curry leaves and haldi. Let them crackle.
  5. Add peanuts and saute till they turn light brown in colour.
  6. Now add chopped onion and saute till onion turn golden brown.
  7. Add chapati mixture and mix well. If required drizzle some water.
  8. Add ghee and mix well. Cook covered for 1-2 mins.
  9. Turn of the gas. Serve hot with chopped coriander leaves and sprinkle rest of the lemon juice.

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