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We hope you got insight from reading it, now let’s go back to siru keerai/ greens poriyal recipe. To make siru keerai/ greens poriyal you only need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Siru Keerai/ Greens Poriyal:
- Prepare 1 bunch siru keerai
- Use 1 onion (chopped)
- You need 2 dry red chillies
- Provide 1 tsp mustard seeds
- Prepare 1/2 tsp urad dal
- Get 1 tsp chana dal
- Prepare 5 garlic cloves (chopped)
- You need To taste salt
- Get 2 tsp oil
- Use 2 tbsp grated coconut
Steps to make Siru Keerai/ Greens Poriyal:
- Heat oil in pan add mustard seeds after it cracks add urad dal and chanadal fry till golden brown.
- Next add red chilli, garlic and onion. Saute till golden brown.
- Add the washed and chopped greens(Wash at least twice to remove dirt).Saute for few minutes it will reduce to half while cooking then add salt. Cover and cook in low flame for 5 minutes.
- Open lid and when it's dry add grated coconut and mix.
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