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Bafauri
Bafauri

Before you jump to Bafauri recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to bafauri recipe. You can have bafauri using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Bafauri:
  1. Get 1 cup Chana Dal
  2. Take 1/3 cup white split Urad Dal
  3. Prepare 1/4 cup yellow split Moong Dal
  4. Provide 1/4 cup red Masoor Dal
  5. You need 4-5 Garlic cloves
  6. Use 1/2 inch Ginger
  7. Get 1 Green Chilli
  8. Prepare 1 finely chopped Onion
  9. Take 1/4 cup Finely chopped Coriander leaves
  10. Prepare 1/4 tsp Turmeric Powder
  11. You need to taste Salt
  12. Provide 1 pinch Hing/asafoetida
  13. Use pinch cooking Soda
  14. You need 2 tsp Oil for greasing the steaming plates
Instructions to make Bafauri:
  1. Soak Chana Dal and all other Dals separately in water for at least for 4 hrs.
  2. Drain and grind Dals along with ginger, garlic, green chilli, heeng using no water to a coarse paste.
  3. Transfer to a big bowl, add salt, turmeric powder, chopped onion, coriander leaves. Combine everything. Add 2 pinches of soda too, mix well to form a thick mixture.
  4. Prepare the Steamer & grease the button idli tray or a plate with oil. Drop small balls of this mixture using spoon or hand into holes.
  5. Steam for 15-20 mins or till fork comes out clean.
  6. Enjoy Hot with green chutney!

Basauri // Vídeos sobre las fiestas de Basauri. Find bafauri stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Bafauri is a simple and light snack made from chana dal, onions and mix of spices and served with chutneys. Bafauri is a simple and light snack made from chana dal, onions and mix of spices and served with Bafauri is a famous Chhattisgarh snack made from Chana Daal.

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