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It is those tiny measures you take towards your objective of cooking healthy foods for your family that will matter a lot more than any leap. Before you know it you will realize that you have more energy and a greater sense of general health than you’d have imagined before altering up your eating habits. If that is not enough to promote you nevertheless, you may always check out the excuse to go shopping for new clothes once you drop a size or 2.
We hope you got benefit from reading it, now let’s go back to cucumber raita recipe. To make cucumber raita you need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Cucumber Raita:
- Provide 2 1/2 cups yogurt (dahi)
- Take 2-3 medium sized cucumber chopped
- You need 5-6 tbsp mint leaves
- Provide 1 tsp. red chilli powder
- Provide 2 tsp. roasted cumin powder (jeera powder)
- Take 1 tsp. chaat masala
- Get to taste Salt
- You need Mint or Coriander leaves for garnish
Instructions to make Cucumber Raita:
- In a mixing bowl, add 2 1/2 cup of yogurt (dahi), 2-3 medium sized finely chopped cucumber, 1 tsp. red chilli powder, 1 tsp. chaat masala, 2 tsp. roasted jeera (cumin) powder, finely chopped 5-6 tbsp. of mint leaves & some salt.
- Whisk the mixture together very well.
- Do a taste test & adjust the spices as per your taste.
- At the end, garnish the it with some mint or coriander leaves.
- Notes
- Make the raita with chilled yogurt or make this before time & store it in refrigerator till the time to have it.
Cucumber raita - vellarikka thayir pachadi, made by sauteeing cucumber so that it doesn't leaves out water later. Perfect for lunch boxes and good alternative for onion raita. A dish as cool as a…well, a cucumber. A cucumber that's been dipped in yoghurt and kept I particularly like this cucumber raita as it's exceptionally quick to make, and the. Serve this raita as a refreshing side dish with grains or with any curry.
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