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Ice Cream Stuffed Cookie Cups
Ice Cream Stuffed Cookie Cups

Before you jump to Ice Cream Stuffed Cookie Cups recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ice cream stuffed cookie cups recipe. To make ice cream stuffed cookie cups you need 8 ingredients and 6 steps. Here is how you do it.

  1. Get 1 eggs
  2. You need 1/2 stick unsalted butter
  3. Use 1/4 tbsp salt
  4. You need 1 cup brown sugar
  5. Use 1 1/8 cup whole wheat flour
  6. You need 1/8 cup yogurt
  7. Prepare 1 packages ice cream
  8. Get dark chocolate sprinkles
  1. Put all the ingredients in a bowl and whisk and 3/4 of the chocolate sprinkles
  2. Add yogurt bit by bit if the mixture is not crumbly
  3. Preheat the oven at 180℃ for 10 mins
  4. Grease the muffin tray and then mould the dough into the cups
  5. Bake for 20 minutes till they harden
  6. Let them cool and then scoop ice cream on and sprinkle the remaining chocolate and enjoy!!

Let your mind run free with stuffing options. These cookies are a great option to serve as part of a party. Spoon ice cream into cups, using small cookie scoop or measuring tablespoon. Store covered up to two days at room temperature. When ready to serve, fill with jam, ice cream and top with raspberry.

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