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We hope you got insight from reading it, now let’s go back to fried kwetiaw with sausages recipe. You can cook fried kwetiaw with sausages using 19 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Fried Kwetiaw with Sausages:
- Take 2 whole baby kailan or 1 whole kailan
- Take 3 pieces sausage(slice it)
- Prepare 2 eggs
- Take 1 pack wet kwetiaw or 1 pack of dried kwetiaw
- Get 2 pieces small chilli (green or/and red)
- Use 4 tbsp sweet soy sauce
- Use 2 tbsp mushroom soy sauce
- Get 1 tbsp oyster sauce
- You need 1 tsp chop garlic
- Provide 2 tbsp Worcestershire sauce
- Prepare 3 tbsp chilli sauce or ketchup
- Provide 1 tbsp sesame oil (for aroma)
- You need Salt and pepper
- Take 1 pinch sugar
- Take Garnish
- Use 1 stalk spring onion(slice)
- Prepare Fried shallot
- You need 1 slice tomato
- Provide 1 slice cucumber
Steps to make Fried Kwetiaw with Sausages:
- For dried kwetiaw, you blanch it first but don't make it to cook, and for wet you can straight away use it
- In small fire, sauted your sausage till it nearly done, then put in your garlic and chilli, sauted it until it releases their aroma, then put in your egg and stir it until all the thing got mix up nicely. Make sure your egg not to cooked, after that add in the slice kailan in it, and stir it
- Put in the Worcester sauce, followed with soy sauce, ketchup, and oyster sauce, stir it till it mix
- Add in the kwetiaw, then stir it till it mix nicely, then you add the mushroom soy sauce, stir it again till all the kwetiaw covered in it
- After you make sure the taste is up to what you want, then you can add in sesame sauce, and stired it on medium fire
- Serve your kwetiaw on the center of the plate, put slice spring onion and fried shallot on top of it, then put cucumber and tomato slice on the side
- Enjoy your kwetiaw while it's hot
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