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Daal Gosht
Daal Gosht

Before you jump to Daal Gosht recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to daal gosht recipe. You can cook daal gosht using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Daal Gosht:
  1. Use 1/2 kg beef
  2. Provide 1 cup red lentil
  3. You need 2 Onion
  4. You need 1 tbsp Ginger garlic paste
  5. Provide to taste salt
  6. Get 1 tbsp Red chilli powder
  7. Use 1 tsp Turmeric
  8. Get 1 tsp All spice powder
  9. Take 1 Roasted and crushed cinnamon
  10. Prepare 4 Green chilies
  11. You need 2 Lemon
  12. Provide 1 bunch Mint leaves
  13. Take 1/2 cup oil
  14. Provide 2 tbsp chopped ginger
Instructions to make Daal Gosht:
  1. Wash and boil 1 cup red lentil.
  2. Take beef, 2 cups warm water, ginger garlic paste, 1 tbsp red chilli, 1 tsp turmeric, some salt, 2 chopped onion and 1 cup oil in the pan and cook it.
  3. Boil the red lentil.When the meat tenders, add in the lentil. - Add in 2 cups of hot water add 1 tsp all spice powder.
  4. The end, add in 1 tsp roasted and crushed cinnamon, 1 bunch mint leaves, 2 lemon juice, 4 green chilies and 2 chopped ginger
  5. Cook it for 5 minutes and serve.
  6. Serve daal gosht with plain rice and salad.

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