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Panchratna Chocolate Halwa Sizzler
Panchratna Chocolate Halwa Sizzler

Before you jump to Panchratna Chocolate Halwa Sizzler recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to panchratna chocolate halwa sizzler recipe. You can have panchratna chocolate halwa sizzler using 17 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Panchratna Chocolate Halwa Sizzler:
  1. You need 1 Small Cup Chana Dal / bengal gram
  2. Get 1 Small Cup Moong Dal
  3. You need 1/4 Cup Urad Dal / black gram lentil
  4. You need 1/4 Cup Masoor Dal
  5. Take 1/4 Cup Toor Dal
  6. Use 1 Cup Ghee
  7. Provide 1 Cup Khoya
  8. Take 2 Cups milk
  9. Take 1 1/2 Cup Sugar
  10. You need 1 1/2 Cup Chopped Kaju Badam and Pista ( cashew,almond,pistachio)
  11. You need 1 Cup Any Cooking Chocolate
  12. Provide For Sizzler
  13. Take as required Some Chocolate Sauce
  14. Use 3-4 Scoops Vanilla Ice cream
  15. Use as required Some Choco Chips for garnishing
  16. Prepare as required Some Chocolate Vermicelli For Garnishing
  17. Take 1 tbsp Sliced Dry Fruit for garnishing
Instructions to make Panchratna Chocolate Halwa Sizzler:
  1. Firstly on a slow flame roast the Chana Dal and Toor Dal together for 2-3 minutes.Now take the Other dals and roast them again for 2-3 minutes.
  2. Once it cools down,in a Mixy grind till a coarse flour.
  3. Now add ghee roast it till it is golden brown.
  4. Make a sugar syrup of 2 strings thickness.
  5. Once roasted add 2 Cups Milk cook till it completely burns and it starts to thicken,add Khoya.Mix for 2 minutes and add sugar syrup.Mix well till it starts to leave the pan.
  6. Now add Chopped Dry Fruits and then add the cooking chocolate and on a slow flame mix it for 2 minutes nicely.
  7. Once it begins to leave the pan and becomes a little dry it's ready.
  8. Now the Halwa is ready.Heat the Sizzler dish.Now spread the HOT Halwa on it.
  9. Now place Vanilla Ice Cream scoops
  10. Now pour some sizzling hot chocolate sauce and garnish with chocolate chips and chocolate Vermicelli.

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