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Before you jump to Mawa Cake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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Healthy cooking can be difficult since most of us don’t need to spend some time planning and preparing food that our families refuse to eat. At the same timewe need our families to be healthy so that we feel compelled to learn new and enhanced methods of cooking healthy foods for our family to love (and unfortunately in some scenarios scorn).
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It is those little steps that you take towards your aim of cooking healthy foods for the family that will matter a lot more than any creature leap. Before you know it you will find that you all have more energy and a greater sense of overall health than you’d have envisioned before changing your eating habits. If that is not sufficient to promote you however, you may always check out the justification to go shopping for new clothes after you drop a size or two.
We hope you got insight from reading it, now let’s go back to mawa cake recipe. To cook mawa cake you need 9 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Mawa Cake:
- Get 1 1/4 cup Flour
- Get 1/2 tsp Baking powder
- Take 1/2 tsp Cardamom powder
- Provide 1/2 cup Mawa
- Prepare 85 grms Butter
- Provide 3/4 cup Sugar
- Get 2 Eggs
- Provide 6 tbsp Milk
- Prepare As needed Pistachio silvers for garnish
Instructions to make Mawa Cake:
- Take the flour, baking powder and cardamon powder
- Take the Mawa, sugar and butter
- Mix them and using a stand whisker, whisk till creamy and smooth then add egg 1 at a time and whisk
- Gradually add 1 tbsp flour and whisk
- In intervals add the milk too
- Whisk in all the flour and milk till you get a smooth consistency
- Line a baking dish with butter paper and pour the batter
- Level the dish and sprinkle the pistachio silvers
- Preheat the oven to 180 The Celsius and bake for 22 to25 mins
- Bake till the top and the sides turn golden
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