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You do not have to enter your kitchen and workout every little thing that you deem’unhealthy' just work to never buy more of the items once they’ve been employed. Make wiser decisions when buying carbs for food prep and you’ll find that you’ve created a vitally important step in the process of incorporating healthy cooking and eating habits within your dwelling.
It is those little steps you take towards your objective of cooking healthy foods for the family that will matter a lot more than any leap. Before you know it you will find that you have more energy and a better sense of overall health than you would have envisioned before altering your cooking habits. If this is not enough to encourage you nevertheless, you could always have a look at the excuse to go shopping for new clothing once you drop a size or 2.
We hope you got insight from reading it, now let’s go back to brown chickpeas chaat recipe. To cook brown chickpeas chaat you need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Brown Chickpeas Chaat:
- Prepare 1 cup soaked brown chickpeas
- Prepare 1/2 cup onion chopped
- Provide 1/2 cup tomato chopped
- Get 1/2 cup cabbage chopped
- Get 1 boiled beetroot (diced)
- Provide 1 boiled potato (diced)
- Provide 1 tsp garam masala
- You need 1 tbsp chaat masala
- Prepare 1 lemon juice
- You need 2 green chilles finely chopped
- You need As needed- Coriander for garnishing
- Take as per taste Salt
Steps to make Brown Chickpeas Chaat:
- Firstly boil the overnight soaked brown chickpeas by adding salt and water and let them cool
- In a bowl add boiled chickpeas, add chopped onions, tomatoes, cabbage nad mix well.
- Now add diced boiled potatoes and beetroot. Add chopped green chillies, garam masala, chaat masala and mix well.
- Now squeeze lemon juice and garnish with coriander.
- Healthy brown chickpeas chaat is ready to serve.
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