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Beans and Plantain Porridge
Beans and Plantain Porridge

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We hope you got insight from reading it, now let’s go back to beans and plantain porridge recipe. To make beans and plantain porridge you need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Beans and Plantain Porridge:
  1. Prepare 4 cooking spoon parboiled beans
  2. Use 2 fingers Plantains
  3. Use Pounded pepper and spices
  4. Provide 3 tablespoons ground crayfish
  5. Provide 3 cooking spoons P.oil
  6. Use 2 stock cubes
  7. Get 1 big Onions
  8. Take Efo (green leaves)
  9. Prepare Fried fish
Instructions to make Beans and Plantain Porridge:
  1. Cut plantains into small chunky rings. Set aside. Cut onions in cubes and set aside.
  2. Cut efo(green leaves) and set aside too.
  3. Put a dry and clean pot on fire. Add in oil and allow to heat up.
  4. Pour in plantain and stir. Allow to fry a bit, 3mins then add in your beans. Stir fry for 3mins.
  5. Add in pepper mix, crayfish, stir well so everything incorporates. Cover pot and allow food simmer for 3mins.
  6. Remove lid and add in Efo and Onion. Mix well, add fish and allow for 2mins and put off heat.

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