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We hope you got insight from reading it, now let’s go back to unripe plantain porridge recipe. To make unripe plantain porridge you need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Unripe Plantain Porridge:
- Use Unripe Plantain
- Use Palm oil
- Take Onion
- Get Pepper
- Take Crayfish
- Use Fish (Dry fish)
- You need Salt
- Prepare Vegetable (pumpkin or Scent Leaves)
Instructions to make Unripe Plantain Porridge:
- Firstly, get all your ingredients ready….cut your onion, grind your crayfish and pepper. Also wash your dry fish and endeavor to pull out all the bones in it while washing then leave soaked in warm water. Wash the vegetables also and set aside
- Wash the plantain then proceed to peel off the green outer skin…After which you dice the plantain(not too big and not too small-should be moderate)
- Put in the diced plantain into a pot and add enough water to cover the plantain…Also add your ingredients (pepper,crayfish,onion and salt) at this point. You could also put in a little maggi to taste. Leave to boil
- Now go ahead to chop the vegetables. When the food starts boiling, you put in the red oil and dry fish.
- When the plantain has gotten soft, put in the scent leaves and pumpkin leaves and allow to boil for few more minutes.
- Put down and stir…You could serve with chilled water or drink☺☺
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