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Before you jump to No bake Mango Cheese cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to no bake mango cheese cake recipe. You can cook no bake mango cheese cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare No bake Mango Cheese cake:
- Prepare 200 gms digestive biscuits (marie)
- Prepare 80 gms melted butter
- Take 30 gms honey
- Use 250 gms amul fresh cream
- Provide 300 gms Philadelphia cream cheese
- Take 200 gms alphonso Mango puree
- Prepare 80 gms chopped Mango pieces
- Use 1 bowl whipped cream
- Get 20 gms gelatin powder
- Prepare 100 gms icing sugar
Steps to make No bake Mango Cheese cake:
- For the Cheese cake base, crush Marie biscuits in a blender, take it in a mixing bowl, add melted butter & honey & mix well & set it in the base of cheese cake ring & refrigerate it for 30 min.
- In another bowl take gelatin, add 30gms cold water to it & microwave it for 1min & mix well & set aside.
- In another mixing bowl take cream cheese, add icing sugar to it & mix well, then add fresh cream & again mix well, then add whipped cream & mix well, lastly add gelatin mix well & pour it on the biscuits base & refrigerate it for 5-6 hours. Spread fresh Mango puree on it.
- For unmoulding dip the knife in warm water & circle through the edges of cheesecake & carefully unmould it, cut & serve.
The base is made out of butter cookies crushed and. No-bake Mango Cheesecake Pie with Passion Fruit This is truly the most perfect and easy no-bake mango cake recipe made with a simple cookie pie crust, creamy vegan cheesecake layer and passion fruit topping. This no-bake mango cheesecake is so delicate, rich, delicious and really easy to make. No bake, No gelatin CheesecakeSpice up the Curry.
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