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Cooking healthy is not an overnight shift; it is a lifestyle change which needs to be implemented one step at a time. You do not have to go into your kitchen and through out every tiny thing you deem’unhealthy' just work to never buy more of the items once they’ve been employed. Make wiser decisions when purchasing fats for food preparation and you will discover that you have created a vitally important step in the process of integrating healthy cooking and eating habits in your property.
It’s those small actions that you take towards your goal of cooking healthy foods for the family that will matter a lot more than any giant leap. Before you know it you will discover that you have greater energy and a better sense of overall health than you’d have envisioned before changing your eating habits. If that isn’t enough to encourage you however, you can always take a look at the excuse to go shopping for new clothing after you drop a size or two.
We hope you got benefit from reading it, now let’s go back to kacha banana podimas(vazhaikai podimas)- kumbakonam special recipe. You can have kacha banana podimas(vazhaikai podimas)- kumbakonam special using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Kacha Banana podimas(Vazhaikai Podimas)- Kumbakonam special:
- Take 3 Kacha Banana
- You need 10 gms ginger pieces
- Get 3 green chilies
- Get 2 ts coconut oil, mustard, urad dal, salt
- Provide 1 cup scraped coconut, curry leaves
Steps to make Kacha Banana podimas(Vazhaikai Podimas)- Kumbakonam special:
- First bake the vazhaikai in a steamer. Then peel the skin and cut into small pieces.
- In a pan add coconut oil, allow mustard to crack, add urad dal coconut, green chilli pieces and curry leaves, Fry all and add to baked vazhaikai
- Thus the Podimas is ready to taste.
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