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Before you jump to Edamame Garlic recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to edamame garlic recipe. To cook edamame garlic you need 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Edamame Garlic:
- Take 1 bag Frozen edamame (in the pods)
- Prepare 1 tbsp Sweet chilli sauce
- Use 1 Garlic
- You need 1 Sesame oil (to saute the garlic)
- Get 1 Salt
Instructions to make Edamame Garlic:
- Chop the garlic and saute in sesame oil until fragrant. Remove from the heat and let cool. If you're short on time, you could use raw garlic.
- Boil the edamame in salted water. If using frozen edamame, follow the directions on the package. I boiled for about 5 minutes.
- When they are done boiling, cool the edamame in ice water.
- Toss with the sweet chili sauce.
- Add the aromatic sauteed garlic and mix. Adjust the sweetness and saltiness while checking on the taste. It should be rather salty.
- The "Edamame Garlic" is ready!
Cooking edamame at home is easy and takes minutes. Jump to the Spicy Edamame Recipe or read on to see. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Asian inspired Spicy Garlic Edamame is a flavor explosion in your mouth! An easy, totally addicting healthy snack or side dish!
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