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Mutton Curry Vadai
Mutton Curry Vadai

Before you jump to Mutton Curry Vadai recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to mutton curry vadai recipe. You can have mutton curry vadai using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mutton Curry Vadai:
  1. Use 250 grams minced mutton
  2. You need As required Oil for deep frying
  3. Get To grind:
  4. You need 3 onions
  5. Use 1 cup grated Coconut
  6. Take 6 Dry red chillies
  7. Prepare 2 tbspn Fennel seeds
  8. Prepare 1 cinnamon stick
  9. Take 1 clove
  10. Take 1/2 tsp Turmeric powder
  11. Prepare To taste salt
  12. Get 1/2 cup Roasted gram/pottu kadalai
Steps to make Mutton Curry Vadai:
  1. Keep all ingredients ready. In a blender add all ingredients under to grind except roasted gram dal. Grind to paste
  2. Next grind roasted gram separately and add to the above mix. Grind meat to paste and mix well.
  3. Make into balls and press flat. Deep fry in oil till brown.

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