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Before you jump to Onion Masala Vadai- Snack Special recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to onion masala vadai- snack special recipe. You can have onion masala vadai- snack special using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Onion Masala Vadai- Snack Special:
- Use 200 gm Kadalai PArupu
- You need 1 cup chopped onion, 2 ts green chilli chopped
- Take 500 ml cooking oil. 1 bunch coriander leaves, 3 red chilies
Steps to make Onion Masala Vadai- Snack Special:
- Soak the Dal for 1 hour.
- Grind it in the mixer grinder as coarse. Then add salt chopped green chilies, chopped onions and coriander leaves.
- In a pan boil the oil. Make vadai and fry it till it becomes golden brown.
- Onion Masal Vadai is ready to taste.
Masala Vada, a crispy and savory deep fried fritter made from chana dal and spices, is a popular street food of South Indian cuisine. It is also known as Paruppu Vadai in Tamilnadu. Besides chana dal, the other important ingredient in masala vada which plays a major role for its flavorful taste is onion. Masal vadai is a very popular snack of South India. It is made with bengal gram dal and some spices.
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