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Before you jump to Hari pyaz Ka jhunka (besan) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to hari pyaz ka jhunka (besan) recipe. To make hari pyaz ka jhunka (besan) you need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Hari pyaz Ka jhunka (besan):
- Get 200 gm gram flour/ besan
- Use 1 cup spring onions/ Hari pyaz
- Use 5-6 chopped Green chilies/Green chilli
- Use 3-4 chopped tomatoes/tamatar
- Provide To taste Salt
- Prepare 1 tsp Turmeric Powder
- Use 1 tsp Red chilli powder
- Prepare 1/2 cup chopped Fenugreek leaves/methi
- Provide handful Chopped coriander leaves/dhania Patti
- Prepare As needed Water
- Use 1 Tbsp Oil
Instructions to make Hari pyaz Ka jhunka (besan):
- Heat up the pan and add oil. Now chop the chillies,spring onions and tomatoes.
- Now add green chilies and spring onions and saute for 5mn only.
- Also add the tomatoes.
- Then add turmeric Powder,salt and red chilli powder.
- Now make a batter of gram flour with water.
- Now pour this batter into the pan and some more water to make thick consistency.And add methi to it.cover the pan and cook for 10-15mn
- Garnish with coriander leaves and some chopped spring onions and serve with bhakri or jowar ki roti.
Even today a gust of wind. Bolor masern el ka posteri nerqevum nayeq. Ответить. Гость: Նունե. Besan Ka Halwa is one of my favorite Halwa. This is a delicious also quick and easy to make. When you roast the besan, house is full of sweet aroma.
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