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We hope you got insight from reading it, now let’s go back to urad daal gosht recipe. To cook urad daal gosht you only need 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Urad daal gosht:
- Take 1/2 kg meat
- Provide 1 cup black gram
- You need 2 onions
- Get 2 tomatoes
- Get 2 tbsp gingar garlic paste
- Get 4 green chillies
- Take 1 tbsp red chilli powder
- You need 1/2 turmeric powder
- Prepare 2 tbsp Coriander powder
- Take 2 black cardamom
- You need 2 bay leaves
- You need 4 cloves
- Prepare as required coriander leaves
- Prepare As per taste Salt
- Use as required Oil
Steps to make Urad daal gosht:
- Wash the meat and add pressure cooker add onion, ginger garlic paste, tomatoes, all spices masala powder, Salt bay leaves cardamom and add some oil mix well. Add 1 cup water let it make 3,4 whistles on high flame.
- After 5 minutes slow down the gas let it cool for few minutes. And open the lid cook for 2 minutes until the smell goes away.
- In a pressure, cooker add black gram add 4 cups water. Add turmeric powder, black cardamom, bay leaves 2 cloves, Salt. Cover the lid let it make 6-7 whistles, after 6 minutes transfer black gram in a meat mix well for 2 minutes and Cook. Urad gosht is ready garnish with coriander leaves.
Dal Gosht is an interesting dal recipe for non vegetarians. This mutton recipe is cooked Dal Gosht is a popular mutton and dal recipe. Almost every place has its own variety of. Dal Gosht Recipe is a combination of chana dal and gosht that is meat with dal which is a very wonderful combination usually found in Hyderabad and pakistan. Tadka Urad Dal was a favored lentil dish in my family while I was growing up.
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