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We hope you got insight from reading it, now let’s go back to mixed fruit chutney recipe. To make mixed fruit chutney you only need 19 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Mixed fruit chutney:
- Take For chutney-
- Prepare 2 cups water
- Provide 1 cup jaggery
- Provide 2 cloves cardamom
- Take 1 cinnamon stick
- Take as required Aam papad (mango bars)
- Take 1 Lemon juice
- Get as required Garam masala
- Provide For Dry fruits-
- Provide 50 grams Black rasines
- Use 50 grams Green rasines
- Get few Almonds (chopped)
- You need few dates (deseed)
- Use Few Cashew nuts
- Provide as required Cherries
- Prepare For Fruits-
- Take 1 apple
- Take 1 orange
- Use few Grapes
Steps to make Mixed fruit chutney:
- Chop, cut and assemble everything.
- Take a pan add water. Add jaggery to it. When the jaggery starts melting add cinnamon stick and cardamom cloves. Add the aam papad (mango bars)
- When the bars started melting add dates and raisins. Mix all the ingredients well. Switch off the flame allow it to cool down completely. Add rest of the dry fruits and fruits into it after cooling down. At the end add lemon juice and garam masala
- Enjoy!
Not only that, a fermented fruit or chutney is incredibly versatile. Serve it with yogurt or toast, or scoop some in your morning porridge. Or serve with a main dish grilled meat. Chutney is a spicy-sweet-sour condiment made with fresh and dried fruit, sugar, vinegar and chiles. Try the combination of nectarines and dried cherries' blueberries and dried apricots or cherries and.
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