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Nepalese nasi goreng
Nepalese nasi goreng

Before you jump to Nepalese nasi goreng recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to nepalese nasi goreng recipe. You can have nepalese nasi goreng using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Nepalese nasi goreng:
  1. Use Chilli powder
  2. Take Curry powder - Medium
  3. Provide Turmeric
  4. Prepare to taste Soya sauce -
  5. Provide 4 Green chilly x
  6. Get 3 x chicken breasts diced
  7. Get Brown rice - enough for 6 people
  8. Prepare Carrots x 3 medium
  9. Prepare 2 x onions
  10. Get Punet of mushrooms
  11. You need 1 x Medium Broccoli
  12. Take 1 egg
Steps to make Nepalese nasi goreng:
  1. Dice vegetables and shallow fry
  2. Boil rice
  3. Marinade chicken in chilli, curry and turmeric
  4. Fully cook chicken till dry then add seasoning to fried vegetables and rice.
  5. Mixe the spiced rice with the veg. Mix well and add the chicken to the mix before adding soya sauce
  6. Heat through on a low heat then serve up in a bowl. Before frying up an egg and placing on top… keep it runny 😊

Traditionell wird es als Rest vom Vortag meist schon morgens warm verspeist. Eine einheitliche Rezeptur gibt es nicht. Selain rendang, nasi goreng adalah kuliner khas Indonesia yang paling populer, baik di dalam negeri atau di mancanegara. Makanan ini konsepnya memang sederhana, hanya nasi yang digoreng. Nasi goreng adalah menu makanan sejuta umat masyarakat Indonesia sejak dulu hingga hari ini.

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