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We hope you got insight from reading it, now let’s go back to dum chicken biriyani recipe. You can cook dum chicken biriyani using 17 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Dum Chicken Biriyani:
- Get 6 Onions
- Prepare 1/2 cup Tomato Puree
- You need 1/2 cup Fresh Curd
- Prepare 4 tbsp Ginger & garlic paste
- Use 1 tsp Cumin powder
- Provide 1 tsp Coriander powder
- Take 2 Green Chiles
- Use 1/2 tsp red chilly powder
- Provide 1/3 tsp pepper powder
- Prepare 2 boiled eggs
- You need 2 Bay leaves
- Provide 4 cardamom
- Take 1/3 tsp Turmeric powder
- Use 1 salt to taste
- Prepare 3/4 kg fresh Chicken . Big pieces
- Use 1 1/2 cup Basmati Rice
- You need 1 pinch saffron soaked in cold milk
Instructions to make Dum Chicken Biriyani:
- Start with the preparation of the marinate.
- For the marinate mix the below items in a big bowl : Add the chicken , tomato puree , curd, Ginger & garlic paste, green chilly paste, cumin power, coriander powder, red chilly powder, peppers, 1 table spoon oil, some onions,turmeric powde, salt
- Mix all the above ingredients properly and refregerate for 2 hours. .
- heat the pressure cooker add oil and fry onions till golden brown
- Add the marinated chicken. Allow the chicken to be cooked have covered in high flame.
- cook for around 10 - 15 mins till the oil gets separated. ..
- add rice, crushed cardamoms , saffron, water ( 1 n half cup ) . pressure cook the mixture till 2 whistles.
- Once done, you can garnish with caramelised onions and sliced boiled eggs. ..
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