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Chana Masala
Chana Masala

Before you jump to Chana Masala recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to chana masala recipe. To make chana masala you only need 20 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Chana Masala:
  1. Get 1 cup Chana/Chole/Chickpeas (Soaked and boiled)
  2. Take 2 Onions, finely chopped
  3. Get 2 Garlic cloves, minced
  4. Provide 2 Tomatoes, finely diced
  5. Provide 2 tsp Ginger Garlic paste
  6. Prepare Fresh coriander leaves, chopped
  7. Take 1 Green chilli, chopped
  8. Take 1/2 tsp Crushed black peppercorns
  9. You need 1 tsp Turmeric powder
  10. You need 1 tsp Red chilli powder
  11. Provide 1 tsp Kitchen king
  12. Provide 1 tbsp Crushed Kasoori methi
  13. Prepare 1/2 tsp Hing/Asafoetida
  14. Get 1-1 1/2 tsp Anaardana powder
  15. Provide 1 tbsp Coriander powder
  16. Take 1/2 tsp Garam Masala
  17. You need 1-2 tsp Mdh Chana Masala
  18. You need Water as required
  19. Use 2-3 tbsp Oil
  20. Get 1-2 bay leaves
Instructions to make Chana Masala:
  1. Heat oil in wok or cooking pot. Add cumin seeds, hing. Then add chopped onion, bay leaves and garlic, sauté them till they turn translucent.
  2. Then add chopped tomatoes, grated ginger and some salt. Stir well. Let it cook for atleast 2 mins.
  3. Add some water and start adding all the masalas - turmeric, coriander, garam, anaardana, red chilli, kitchen king, Chana masala. Mix well.
  4. Add boiled Chana and salt (if required). Then add 2-3 cups of water or as per your requirement and mix well. Let it cook for 4-5 mins on medium-low flame.
  5. Cover the pot with a lid on medium low heat for 8-10 minutes. After 10-12 minutes, add crushed Kasoori methi and mix well. Garnish with chopped coriander leaves and onions.
  6. To prepare mint raita - you can add crushed mint leaves to the curd. But I have used mint powder, black pepper and salt.
  7. Serve hot with Chapati, salad and mint raita.

Find more dinner inspiration at BBC Good Food. Unraveling the mysteries of home cooking through science. I love chana masala when I go to Indian restaurants, and I think this at-home version tastes really good without using hard-to-find ingredients that you might encounter in other chana masala recipes. All Reviews for Chana Masala (Savory Indian Chick Peas). Chana masala, chole masala, channay, chholay - so many names for such a simple dish, one that Rick Stein claims is probably "the most popular vegetarian curry in India", and with good reason.

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