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We hope you got benefit from reading it, now let’s go back to stuffed vegetables aka greek gemista recipe. You can have stuffed vegetables aka greek gemista using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Stuffed vegetables aka Greek Gemista:
- You need 4 zucchini
- Take 4 eggplants
- Provide 2 bell peppers
- Prepare 7 tbsp white rice
- Prepare 400 gr beef ground meat
- Prepare 100 ml tomato sauce
- Provide 1 onion large size
- You need 2 tbsp olive oil
- Use Salt and pepper
Steps to make Stuffed vegetables aka Greek Gemista:
- Shimmer in low heat the chopped onion then add the mince, salt, pepper and tomato sauce. Cook it for a while and add the rice with some (1 tbsp), water in order to boil for a while. No need to full cook the rice since will be cooked in the oven after.
- Take the veggies and cut one side. Leave it aside so you have it as a cap later on. Clean the interior of the vegetables with a knife and fill it with the filling. Put the cap so will close the veggie. Repeat for all veggies.
- Put them in a tray pan in a way that the caps from the veggies won't open. And put the 2 tbsp of oil above the veggies before put them in the oven.
- In a preheated oven cook them for an hour and a half at 170 degrees. If needed put some water in the edges of the tray pan. After 1 hour check with a fork the veggies. Enjoy!
Gemista are vegetables usually tomatoes, bell peppers, zucchini and eggplant filled with rice (sometimes with ground meat) and baked in the oven. Gemista stuffed vegetables is one of the most colourful and tastiest plates. You can make it all year round, but it is best during the summer, when it is the I have chosen to show you here the traditional Greek plate of "Gemista" stuffed vegetables, and this recipe is always made with rice; nothing else! Regardless of if you eat meat or not, if you are searching for a recipe sans meat that is tasteful and yummy you should definitely try out Greek gemista aka stuffed tomatoes and vegetables. They are one of our most favorite meals and there is a reason for it!
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