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Aloo Bonda
Aloo Bonda

Before you jump to Aloo Bonda recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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Cooking healthy is not an overnight change; it is a lifestyle change that needs to be implemented one step at a time. You don’t need to enter your kitchen and workout every small thing you deem’unhealthy' just work to not buy more of the items once they’ve been employed. Make wiser decisions when buying fats for food prep and you will discover that you’ve made an incredibly important step in the process of incorporating healthy cooking and eating habits in your home.

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We hope you got benefit from reading it, now let’s go back to aloo bonda recipe. You can have aloo bonda using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Aloo Bonda:
  1. Get 4 boiled potatoes
  2. Take 1 red onion
  3. Prepare handful Spinach
  4. Get Salt, red chilli powder, garam masala, turmeric powder
  5. Prepare 1 green chilli optional
  6. Prepare Curry leaves optional
  7. Take Cooking oil
  8. Get handful Coriander finely chopped
  9. Take 1 cup gram flour
Instructions to make Aloo Bonda:
  1. Mash the potatoes, add chopped green chilli, red onion, salt, red chilli powder, 2 teaspoons garam masala, 1 teaspoon turmeric powder, coriander and spinach. Mix well.
  2. In a bowl add gram flour, a pinch of salt, and 1 cup water. Stir well. Make sure there are no lumps. Check the consistency. It shouldn't be thick nor too runny.
  3. Heat oil in a deep pot for frying. Make palm sized balls of the mashed potato mixture.
  4. Dip the ball in the gram flour batter. Coat it well.
  5. Drop it carefully in the hot oil to fry. It should turn into golden brown colour. Turn it to cook from all sides. It should look like this.
  6. Serve it with spicy mint chutney, ketchup or tamarind chutney.

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