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Before you jump to Beetroot Chilli Chutney recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to beetroot chilli chutney recipe. You can have beetroot chilli chutney using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Beetroot Chilli Chutney:
- Take 6 large beetroots
- Get 2 fingers fresh ginger
- Prepare 2 red chillies
- Take 1 juice and zest of 1 lemon
- Take 1 juice and zest of one orange
- You need 1 apple
- Prepare 2 cup granulated sugar
- Provide 1 cup malt vinager
- Provide 1 cup red wine
- Prepare 1/2 cup water
Instructions to make Beetroot Chilli Chutney:
- Peel and grate apple and beets and ginger
- Zest and juice orange and lemon
- Place all ingredients in large saucepan and bring to a rolling boil
- Simmer for up to an hour. The chutney will thicken into a jam like consistency
- Leave to cool then jar-up, label and give to your mum, auntie or friendly neighbour x
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