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We hope you got benefit from reading it, now let’s go back to hot chocolate syrup recipe. To cook hot chocolate syrup you need 3 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Hot Chocolate Syrup:
- Prepare 90 g cocoa powder
- Get 200 g brown sugar
- Take 250 ml water
Instructions to make Hot Chocolate Syrup:
- Place the cocoa powder, brown sugar and water in a saucepan over a medium heat - Bring to the boil while stirring continuously
- Simmer for five minutes - Store in an airtight container in the fridge
Chocolate Simple Syrup does magical things to cakes and this is the BEST recipe. Chocolate Simple syrup is easy enough to do but can make a giant impact on your chocolate baked goods! This Paleo hot chocolate is high on the cocoa content, lower on sugar. It's sweetened with dark amber maple syrup and gets a flavor boost from espresso powder. Use immediately as a hot chocolate sauce, or let cool completely and then store in a jar.
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