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We hope you got insight from reading it, now let’s go back to coorg style dry chicken recipe. To make coorg style dry chicken you need 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Coorg style dry chicken:
- Provide 750 gm chicken
- You need to taste Salt
- Use 1/4 tsp turmeric powder
- Take 3 green cardamom
- You need 3 stick cinnamon
- Take 6-7 cloves
- Provide 1 tbsps black peppercorns
- Take 1 tsp mustard seed
- Provide 3-4 dried red chillies
- Take 3 tbsps oil
- Get 1/2 cup chopped onion
- Prepare 1/2 cup chopped tomato
Instructions to make Coorg style dry chicken:
- Put chicken pieces in a bowl, add salt turmeric powder and mix it.
- Dry roast green cardamom, cinnamon, cloves, black peppercorns, mustard seed, dried red chilli in a non-stick pan.
- Meanwhile Heat 3 tbsps oil in Another pan and add onion and sauté it.
- When the spices become fragrant turn off the flame and let it cool down.
- When cooled grind them to a powder.
- Sauté onion till golden. Add chicken. Mix and cook for 3-4 minutes.
- Add 1/2 cup tomato and mix. Add 1/2 cup water and ground spices and mix it well.
- Adjust salt and mix, cover and cook on medium flame till the chicken is almost done.
- After that open the lid and cook for 6-7 minutes to remove all the excess water.
- Now our dry chicken is ready. Serve hot.
If you want to taste authentic Coorg style food, head to Coorg Mess. A speciality of the area is Non-vegetarian preparations of pork fry, chilly, masala, pepper dry. The rates are reasonable and worth for money. Chicken masala coorg recipe comes from the city of Coorg. Learn how to make chicken masala coorg.
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