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We hope you got benefit from reading it, now let’s go back to hummus with chickpeas (basic) recipe. To cook hummus with chickpeas (basic) you need 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Hummus with Chickpeas (Basic):
- Get 240 g Chickpeas
- Provide 30 g Tahini sauce (or White sesame sauce)\
- Use 40 to 50 g Olive oil
- Get 40 g Lemon juice
- Get 2 cloves Garlic
- Use 3 g salt
- Get Ground black pepeer as needed
- You need Water as needed
Instructions to make Hummus with Chickpeas (Basic):
- Put chickpeas and garlic cloves in the food processor and mince them until they became coarsely pureed.
- Put all rest of the ingredients and mix them well.
- If you would like smooth silk-like hummus, add more olive oil, water, or water from a can of chickpeas.
Once you make this simple recipe, you'll never buy hummus again. Plus, we've got four ways to riff on this base recipe so you'll never get bored. Chickpeas (hummus, chana masala, meringues, cookies). This week, we're headed into the canned goods aisle for some shelf-stable supper (and dessert!) by virtue of your pantry's resident weirdo, the chickpea. From snacks to dinner to dessert, this is a protein-packed, nutritious, versatile.
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