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Before you jump to Pumpkin chocolate chip muffins recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to pumpkin chocolate chip muffins recipe. You can have pumpkin chocolate chip muffins using 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Pumpkin chocolate chip muffins:
- Take 3 c flour
- Provide 5 tsp pumpkin pie spice
- Provide 2 tsp baking soda
- Take 1-1/2 tsp salt
- Provide 1 (29 oz) can of pumpkin pie filling
- You need 2-1/2 c white sugar
- Provide 1/2 c vegetable oil
- Get 1/2 c water
- Prepare 4 large eggs
- Get to taste Chocolate chips
Instructions to make Pumpkin chocolate chip muffins:
- Preheat oven to 330 degrees. Grease muffins pans (regular sized and/or mini).
- Mix flour, pumpkin pie spice, baking soda and salt in a large bowl. Mix pumpkin pie filling, sugar, oil, water, chocolate chips and eggs together in a separate bowl. Slowly stir flour mixture, about 1/2 c at a time, into pumpkin mixture until just blended. Fill muffins tins to just below brim.
- Bake in preheated oven - mini muffins for about 20 mins, regular sized muffins for about 30 minutes - or until toothpick inserted in center of muffin comes out clean.
- All done! Enjoy 🙂
Pumpkin Chocolate Chip Muffins have a buttery flavor, dense texture, and are full of chocolate chips. You can butter or spray the muffin cups with a. Use an ice cream scoop to scoop batter into silicone muffin liners. The chocolate chip pumpkin muffins are not only an amazing dessert or snack, but they are also healthy pumpkin breakfast muffins you can enjoy every morning guilt-free. But the pumpkin chocolate chip muffins are so moist, sweet, and delicious.
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