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We hope you got insight from reading it, now let’s go back to banga stew aka ofe akwu recipe. You can have banga stew aka ofe akwu using 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Banga stew aka ofe Akwu:
- Take Banga
- Provide Okporoko
- You need Dryfish
- You need Goat meat
- Provide Smokedfish
- Use Crayfish
- Prepare Dry prawns
- Prepare Onion
- Use Scentleave
- Get Cameroon pepper
- Take Okpeyi
- Use Fresh pepper
- Get Banga spice
- Prepare Salt n seasoning
Instructions to make Banga stew aka ofe Akwu:
- Cook all proteins and set aside, debone dryfish n smoke fish and set aside too, get a clean pot wash d palm karnal fruits aka Banga and put on fire to boil till d fruits get soft. Use a mortar to pound and get d juice out of d Banga,
- It’s quite difficult but also easy if u knw it.after pounding add warm water to d mortar den massage d Banga with ur hands if it’s too hot use a spoon or spatula den drain d juice out using a sieve please be mindful of ur water qty so dat u don’t have to start using yam as thickener, when d juice are all out u can trash d shaft and finally sieve again to avoid sand dat settles at d bottom of the juice.
- Pour d juice in a clean pot and set on d fire to boil till it thickens den add ur stock fish, dryfish and goatmeat add a bit of ur goatmeat stock and watch out for d consistency so dat it doesn’t come out watery and if it is water add a piece or two pieces of yam to boil in it and serve as a thickener. Then add ur onion n Banga spices if u are using any Dey sell dem in d market and can give u description on how to use dem.
- Add ur Cameroon pepper cos of it flavor den add fresh pepper pounded with okpeyi and crayfish,add ur dry prawns and smoked fish den finally seasoning and salt to taste before u add d scent leaves and Banga stew is ready..
Ofe Akwu is the Igbo-style Banga Stew/Soup. It is a Nigerian soup that is native to the Eastern parts of Nigeria. Learn how to make Ofe Akwu. Ofe Akwu is one of the Igbo people of Eastern Nigeria's most popular soup. Ofe Akwu is actually very easy to prepare, as long as you get the basic requirements right.
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