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Banga soup(ofe akwu)
Banga soup(ofe akwu)

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We hope you got benefit from reading it, now let’s go back to banga soup(ofe akwu) recipe. To cook banga soup(ofe akwu) you only need 24 ingredients and 17 steps. Here is how you do it.

The ingredients needed to prepare Banga soup(ofe akwu):
  1. Take I mudu of banga
  2. Prepare Pepper
  3. Prepare Salt
  4. Prepare leaf Scent
  5. Take Cat fish
  6. Use Banga spice
  7. Use I mudu of banga
  8. Use Pepper
  9. Get Salt
  10. Prepare leaf Scent
  11. Provide Cat fish
  12. You need Banga spice
  13. Use I mudu of banga
  14. Get Pepper
  15. Use Salt
  16. You need leaf Scent
  17. Prepare Cat fish
  18. Provide Banga spice
  19. Get I mudu of banga
  20. Get Pepper
  21. Take Salt
  22. Get leaf Scent
  23. You need Cat fish
  24. Prepare Banga spice
Steps to make Banga soup(ofe akwu):
  1. Boil the banga using a pot and adding water to it.
  2. Allow to get done,put it in the mortar and pound with your epistle until it's mashed properly.
  3. After it's mashed,put it in a bowl and add water
  4. Make sure it's mixed properly with water and the sieve out the water and put it in a pot and allow to boil.
  5. When it's boiled for 20mins, add pepper,banga spice,knoor cube,Salt,add your cat fish.Let it boil till it's thickened and add your scent leaf and bring it down.
  6. Allow to get done,put it in the mortar and pound with your epistle until it's mashed properly.
  7. After it's mashed,put it in a bowl and add water
  8. Make sure it's mixed properly with water and the sieve out the water and put it in a pot and allow to boil.
  9. When it's boiled for 20mins, add pepper,banga spice,knoor cube,Salt,add your cat fish.Let it boil till it's thickened and add your scent leaf and bring it down.
  10. Allow to get done,put it in the mortar and pound with your epistle until it's mashed properly.
  11. After it's mashed,put it in a bowl and add water
  12. Make sure it's mixed properly with water and the sieve out the water and put it in a pot and allow to boil.
  13. When it's boiled for 20mins, add pepper,banga spice,knoor cube,Salt,add your cat fish.Let it boil till it's thickened and add your scent leaf and bring it down.
  14. Allow to get done,put it in the mortar and pound with your epistle until it's mashed properly.
  15. After it's mashed,put it in a bowl and add water
  16. Make sure it's mixed properly with water and the sieve out the water and put it in a pot and allow to boil.
  17. When it's boiled for 20mins, add pepper,banga spice,knoor cube,Salt,add your cat fish.Let it boil till it's thickened and add your scent leaf and bring it down.

Palm nut soup is a soup made from the palm fruit common to the African community. In Ghana, palm nut soup is called abenkwan. In Nigeria, it is called banga soup, ofe akwu, oghwo amiedi, or izuwo ibiedi. Ofe akwu is the Igbo version of the famous Banga soup. Its base is juicy palm fruit extract and it is served mainly with rice.

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