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Veg shawarma famous in middle east country
Veg shawarma famous in middle east country

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We hope you got benefit from reading it, now let’s go back to veg shawarma famous in middle east country recipe. To make veg shawarma famous in middle east country you need 27 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Veg shawarma famous in middle east country:
  1. Provide For dough
  2. Take 500 gram Maida
  3. Get 1 tbsp Dry instant East
  4. You need 1 tsp Salt
  5. Provide Sugar half tsp
  6. Get 4 tbsp Oil
  7. You need Water
  8. Prepare For bowl mixing
  9. Take 1 Big onion
  10. Prepare 1 Carrat
  11. Get Cabbage quater
  12. Get 1 Medium size Capsicum
  13. Use 1 tsp Pepper powder
  14. Get Half lemon juice
  15. Use 1/4 tsp Salt
  16. Take 3 tbsp Homemade mayonnaise
  17. Prepare Frozen french fries 1 cup keep separate (optional)
  18. Get For paneer or chicken marinate (both optional)
  19. Get But paneer or chicken you add. It will comes very tasty
  20. Prepare Paneer 15 small cubes or chicken
  21. Get Pinch salt
  22. Take 1/2 tsp Italian seasoning herbs
  23. Provide 1/2 tsp Pepper powder
  24. Use 1/4 tsp Turmeric powder
  25. Take 1 tbsp Curd
  26. Take 1 tbsp Ginger garlic paste
  27. Take Homemade mayonnaise
Steps to make Veg shawarma famous in middle east country:
  1. First take a pan, add little 2tsp oil, onion, carrat, capsicum fry together for 1 minute. Don't get brown colour. Immediately transfer to mixing bowl and again same procedure for cabbage for 1minute and transfer to mixing bowl together.
  2. Second In the mixing bowl, add salt, half lemon juice, pepper powder, homemade mayonnaise and mix well together, close the bowl and keep separate.
  4. Third for shawarma dough, take a big vessel. Add maida, dry instant yeast, sugar, salt, oil, water and make a soft dough. Add oil in the dough last for not to dry and close. Rest for 1 1/2 hour
  6. Fourth After finishing rest. Take dough balls make a chappati size in medium thickness. NOTE: The shawarma base should be medium thickness. Then only it will comes soft base
  10. Fifth take a chappati pan and fry it like a chappati with each base fry 1tsp oil. Note: Don't add more oil. The little bubble will comes and turn the shawarma base another side. Both side cook finish then keep separate all bases
  11. Sixth shallow fry the marinate paneer or chicken and keep separate. Now we apply the shawarma. Take cooked base one, apply mayonnaise like given below the picture, next apply mixing veggies in the corner of the base, next frozen french fries and apply fried paneer or chicken. Then roll it slowly and finally take butter paper half shawarma roll it tightly and tight the butter paper one side corner and serve it. Wow yummy 😋
  14. Only cook veg mixing, shawarma base, paneer for fry and french fries that's it. Very easy to cook shawarma at home dears

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