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Mini packet shawarma kabab
Mini packet shawarma kabab

Before you jump to Mini packet shawarma kabab recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to mini packet shawarma kabab recipe. To make mini packet shawarma kabab you only need 25 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mini packet shawarma kabab:
  1. Prepare 1 kg chicken boneless
  2. Use 2 cup chanadaal
  3. Provide 6 adad piyaz
  4. Get 1 cup malae
  5. Get 4 egg
  6. You need 1 tbp laal mirch powder
  7. Prepare 1/2 tsp kute laal mirch
  8. Prepare 1 tsp haldi
  9. Take 2 tbp kute dhaniya
  10. Take 1 tsp garam masala
  11. Prepare 1 tbp sonf powder
  12. You need 3 tbp lasan adrak paste
  13. Get Namak hasb e zaiqa
  14. Take Dough
  15. Get 8 cup maida
  16. You need 4 tbp khameer
  17. You need 2 tbp milk powder
  18. Get 1/2 cup milk
  19. You need 3 tbp sugar
  20. Provide 2 tbp salt
  21. Take 4 tbp ghee
  22. You need Garnished
  23. Use Ketchup
  24. Take Mayonnaise
  25. Prepare 1 cup band gobi
Instructions to make Mini packet shawarma kabab:
  1. Mede ko chan ke us main khameer milk powder sugar salt aur milk add kar ke mix kar lein ab neem garam pani say ghond ke soft sa dough bana lein 10 mins ghondne ke baad cover kar ke rakh dein 1 hour ke liye
  2. Ek karahi main chane ki daal kati piyaz laal mirch powder haldi kuta dhaniya sonf powder garam masala kute laal mirch aur 4 cup water dal ke medium flame pe rakh dein jab daal gal jaye aur daal ke mixture ka sara pani khushk ho jaye toh flame say utar ke thanda hone dein
  3. Jab daal ka mixture thanda ho jaye toh usko chopper main pees lein
  4. Chicken ko boil kar ke usay koot lein
  5. Ab pisi hui daal ke mixture main malae chicken ande aur namak dal ke mix kar ke kabab bana ke fry kar lein es main anda add hy es liye phir say anda lagane ki zarorat nahi agar fry karne main tooten toh ek aur anda kabab masale main mix kar ke fry karen
  6. 1 hour ke baad dough ready hogi ab dough ke bare bare 6 pere bana lein ab ek pere ko utha ke usay bail lein dough ki roti moti rakhni hy patli nahi
  7. Ab ek chote bowl say circle main cut kar lein 1 pere main say 4 shawarma bane gaye
  8. Ab nonstick pan ko halka oil say gris kar ke us pe cut kiya hua shawarma rakh ke 3 mins ke liye dakan de ke rakh dein low flame pe
  9. 3 mins baad dusri side pe bhi oil laga ke side change kar ke phir say dakan de ke rakh dein 3 mins ke liye
  10. 3 mins baad pan say nikal ke thora thanda hone dein
  11. Ab shawarme ke beech main cut laga ke us main mayonnaise aur ketchup laga ke kabab bich main rakh ke kati hui band gobi rakh dein ab mini packet shawarma kabab ready hain
  12. Bohat hi mazedar mini packet shawarma kabab

Served with garlic sauce, chilli sauce, roti arab, French fries & salad. Commercial Electric Shawarma Doner Kebab Knife, Doner Kebab Knife, Gyro Cutter Kebab Slicer, Sliced Meat Gyros Knife (Round Blade). Lihat juga resep Kebab mini kulit pangsit enak lainnya. Döner kebab (Shawarma). (Turkish: döner kebap or döner kebabı, literally "rotating roast", often abbreviated as döner, also ways of serving it, and the garnishes. Derived dishes include shawarma in Arabic and gyros in Greek, although ingredients and sauces differ.

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