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Wagashi Christmas Tree
Wagashi Christmas Tree

Before you jump to Wagashi Christmas Tree recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to wagashi christmas tree recipe. To cook wagashi christmas tree you only need 16 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to prepare Wagashi Christmas Tree:
  1. Take <<baked potatoes: inside of the trees>>
  2. Prepare 200 g sweet potatoes
  3. You need 15 g butter
  4. Prepare 25 g sugar
  5. Take 15 cc milk
  6. Prepare <<white sweet beans(anko) cream: surface of the trees>>
  7. You need 150 g boiled white beans
  8. You need 10 g sugar
  9. Get 10 cc heavy cream
  10. You need little matcha powder(or food green coloring)
  11. You need <<stars>>
  12. Get sweet rice powder (shiratama powder)
  13. Take little water
  14. Prepare little food yellow coloring
  15. Take <<display>>
  16. Provide colorful chocolate spray
Steps to make Wagashi Christmas Tree:
  1. Peel Japanese sweet potatoes and cut into chunks. Boil or steam until soft. Drain and mash while still hot. Insert skewer or folk into the center of the sweet potato and pull it out. when it is fully baked, there is no any wet batter on it.
  2. Add butter, sugar and milk to the mashed potatoes and mix well.
  3. Form the mashed potatoes into trees.
  4. Bake in the oven or toaster oven until the topis brown.
  5. Remove the beans skins (if you don't care about beans skin you don't need) then mash them.
  6. Add heavy cream and sugar to the mashed beans and mix well, add the heavy cream little by little until it smooth.
  7. Add matcha powder (or green food coloring).
  8. Spread the cream like tree.
  9. Decorate the tree with colorful chocolate spray.
  10. Add a little water little by little to shiratama powder (sweet rice powder) and kned it until the powder get as tender as an earlobe.
  11. Add a little yellow food coloring and mix well.
  12. Form the mixed shiratama powder into stars.
  13. Boil them for 5 min then put them into icy water (or cold water).
  14. Pad dry on paper towel then joint the star and the tree to use a tooth pick.
  15. It's done !!

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