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Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti)
Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti)

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We hope you got benefit from reading it, now let’s go back to greek style scrambled eggs & tomatoes (strapatso me giaourti) recipe. You can have greek style scrambled eggs & tomatoes (strapatso me giaourti) using 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti):
  1. Use 4 Tomatoes grated
  2. Get 4 Eggs
  3. Prepare 100 grams Greek Yogurt
  4. Provide Olive Oil
  5. Take 1 teaspoon Oregano
  6. Get Salt
  7. Get Pepper
  8. Use 1 teaspoon Sugar
Steps to make Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti):
  1. Add about 6 tablespoons of olive oil, tomatos and sugar into a frying pan. Let this simmer until tomato juice has evaporated.
  2. In a large bowl add the eggs, salt, pepper, yogurt, oregano and whisk until mixed.
  3. Add the mixture into the frying pan and combine with tomatoes. Stir for 15 minutes at medium heat. You can either enjoy this on bread as a sandwich, or just as a delicious main dish. - - Kali Orexi!!!

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